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Pulled Pork Cheese Toasties

Name: Pulled Pork Cheese Toasties
Prep time: 00:10:00
Cook time: 00:08:00
Total time: 00:18:00
Cuisine: American BBQ

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The ultimate comfort food and king of home working lunches and weekend brunches. Upgrade your traditional cheese only filling by adding perfect pulled pork – you won’t look back.

Don’t forget to check out our pulled pork recipe collection for lots of different flavoured pulled pork ideas and recipes.

Prep time: 10 mins

Cook time: 8 mins

Serves: 2

Cooking Skill: Easy

Ingredients

150g prepared pulled pork

For the sandwiches

50g grated Mozzarella cheese, or similar

25g grated mature Cheddar cheese, or similar

4 thick bread slices of your choice

Butter, margarine, or low fat spread

Method

Step 1

Heat a large non-stick griddle pan over medium heat.

Step 2

In a small bowl, mix the cheeses together. Lay the bread slices onto a chopping board. Divide the pulled pork equally over each bread slice, top with the cheese and sandwich together.

Step 3

Meanwhile, butter the top of each sandwich and place in the griddle pan, buttered side down. Reduce the heat and cook for 3-4 minutes on each side, pressing down gently with a fish slice or spatula until the pork is hot, the cheese melts and the sandwich is golden and crisp on the outside.

Step 4

Cut in half and serve immediately with a side salad.

Each serving provides

Based on shoulder

Energy

2226kj

531kcal

27%

Fat

23g

33%

Saturates

12.6g

63%

Sugars

6.9g

Salt

1.93g

32%

% of an adult's Reference intake

Typical energy values per 100g: 996kJ, 238kcal, 10g fat, 5.7g saturates

Each serving provides: 28.6g Protein, 51.1g Carbohydrate, 3g Fibre

If different cuts of meat are used, then the nutrition info may vary